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Product Features
- Panch phoron or Bengali five spices is a colourful blend of flavourful seeds
- It includes fennel, black mustard, kalonji, methi, and jeera seeds
- Ingredients are added in equal proportions
- Panch ph or on is usually fried in oiler ghee before adding anything else while making Indian dishes
- It also aids in detoxification of the body
- A spice blend mostly used in the eastern part of India
Description
Panch phoron or Bengali five spices is a colourful blend of flavourful seeds/It includes fennel, black mustard, kalonji, methi, and jeera seeds/Ingredients are added in equal proportions/Panch ph or on is usually fried in oiler ghee before adding anything else while making Indian dishes/It also aids in detoxification of the body/A spice blend mostly used in the eastern part of India
Additional Features
| Unit | 100GM |
| Packaging Type | Packet |
| Shelf Life | 6 Months |
| Country Of Origin | India |
| Manufacturer Details | Pansari Industries 4110 First Floor Naya Bazar Delhi-110006 India |
| Seller | Pansari Industries 4110 First Floor Naya Bazar Delhi-110006 India |
| Disclaimer | Every effort is made to maintain accuracy of all information. However |
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